Whether it's our mouthwatering Mexican and International dishes (using fresh, local seafood and locally sourced ingredients), our heavenly desserts, our beautiful waterfront location overlooking Cabo's "Mega-Yacht Row," our open-plan “Palapa” style interior, or our generous bar and world-class live acoustic music; Baja Cantina is celebrated around the world for being a true Los Cabos experience.
As the saying goes: "If you haven't been to Baja Cantina, you haven't been to Cabo."
Established in 1991, recipient of the prestigious ServSafe certification for hygienic food management, and repeat winner of the TripAdvisor Certificate of Excellence (for years of consistently great reviews), world famous Baja Cantina has become a Cabo San Lucas landmark. For decades we've been a mainstay for locals and visitors alike who demand high quality, delicious flavors, and superior service at reasonable prices.
Our talented team is warm, dedicated, and highly attentive to the needs of our guests.
We also have the distinct honor of being the Cabo San Lucas home of several of the world's most prestigious sport-fishing tournaments, including the world's richest: the annual Bisbee's "Black & Blue," making Baja Cantina an absolute "must-visit" restaurant for sport-fishing enthusiasts.
Scroll our photo gallery and have a look at our menus, then, come in today for a million-dollar view and an exquisitely prepared meal along the waterfront. And since we use the OpenTable™ reservation system, you can even book a table ahead of time right here on our site. Welcome home.