APPETIZERS

Calamari strips, lightly breaded and served with a cocktail and tartar sauce.

From our grandmother to your table. We prepare your order at your table side the way it's been done for hundreds of years.

Marinated in lime juice, tomato, Serrano chili, onion, cilantro, cucumber and topped with avocado.

FISH - 230.00

SHRIMP - 260.00 

Crispy chicken wings with spicy or BBQ sauce. Served with our ranch dressing and veggie sticks.

Fresh tuna, capers, basil, freshly diced tomatoes, and extra virgin olive oil. Served with toast.

Traditional steamed shrimp, with cocktail sauce and a lemon wedge. Served in coconut shell.

Boston's original creamy recipe, served in a bread bowl.

Our famous  soup made with dried chilies and tomatoes, with tortilla chips julienne, avocado, sour cream, fresh cheese, and Guajillo chili.

Heart of romaine, aged Parmesan cheese, garlic, croutons and our traditional homemade dressing.

CHICKEN - 185.00

SHRIMP - 225.00 

Mixed greens, crumbled Gorgonzola, caramelized pecans, orange supreme, sun dried cranberries and our house vinaigrette.

CHICKEN - 185.00

SHRIMP - 225.00 

Tossed lettuce, cherry tomatoes, onion, black olives, avocado, croutons with our house vinaigrette.

CHICKEN - 185.00

SHRIMP - 225.00 

Served with rice and seasonal vegetables.

The classic recipe from New Orleans.

The perfect hint of lemon and pepper.

Lightly breaded and golden fried. Served with tartar sauce.

Pan fried with fresh garlic, and drawn butter.

Sautéed garlic bits, capers, artichoke, parsley, lemon and drawn butter. 

Seared ahi tuna with sesame seeds crust with a coconut and wasabi sauce, served with sautéed vegetables and rice.

Sauteed with chopped garlic, sun dried Guajillo chili, parsley, white wine, and lemon juice, served with sauteed vegetables and mashed potatoes.

Fish filet “A la talla”, scallops “A la Diabla”, grilled octopus, garlic & butter shrimp (2) and Baja Cantina shrimp (2). Served with vegetables and rice. 

Stuffed with mozzarella cheese, wrapped in bacon, and served with sautéed vegetables.

Breaded with shaved coconut and lightly fried with a mango and ginger sauce. Served with sautéed vegetables.

Pan fried with garlic and drawn butter, served with rice and sautéed vegetables.

Lightly breaded and golden fried with tartar sauce. Served with sautéed vegetables.

A shrimp lover's delight with our favorites. Coconut, blackened, and garlic. Served with rice, sautéed vegetables and mango sauce on the side.

Marinated with fresh herbs, and served with vegetables and potato.

Grilled Sterling Silver Premium beef filet with a red wine, mushrooms and black peppercorn sauce. Served with sautéed vegetables and potato.

Grilled flank steak topped with jack cheese, salsa verde, chopped onion and cilantro. Served with house potato, guacamole and your choice of flour or corn tortillas.

Tender, smoked pork ribs with our homemade BBQ sauce. Served with corn on the cob, vegetables or house potato.

Freshly ground chuck with bacon, melted cheese, lettuce, tomato, pickles, grilled onion and avocado. Served with a side of fries.

The traditional recipe served with refried beans, rice, guacamole, green sauce and flour or corn tortillas.

Corn tortillas stuffed with your favorite protein, topped with tomato sauce, melted cheese and sour cream. Served with refried beans, rice and guacamole.      

BEEF: - 220.00

CHICKEN: - 200.00

CHEESE: - 195.00 

Flank steak, Chile relleno stuffed with cheese, and a chicken enchilada. Served with rice, refried beans, guacamole and flour or corn tortillas.

Your favorite protein sautéed with bell pepper, onion, tomatoes, served in a hot stone "molcajete" with green sauce and fresh cheese. Served with rice, refried beans, guacamole and tortillas.

CHICKEN - 285.00

BEEF - 330.00

SHRIMP - 330.00

VEGGIE - 240.00 

Blue corn or flour tortillas stuffed with your favorite meat. Served with guacamole and Mexican salsa.

CHICKEN or PORK CARNITAS - 185.00

CARNE ASADA - 195.00 

Catch of the day battered and fried. Topped with cabbage salad, chipotle sauce, guacamole and mango pico de Gallo salsa. 

Flour tortilla stuffed with blackened shrimp, shredded lettuce and cheese. Served with pico de Gallo.

Shrimp sautéed with chopped garlic, onion, and melted cheese and poblano pepper. Served on corn tortillas with guacamole and salsa Mexicana. 

Large flour tortilla stuffed with beans and the protein of your choice. Sautéed with bell pepper, onion and tomato. Bathed in our homemade red sauce and melted jack cheese, with rice and refried beans.      

BEEF - 270.00

SHRIMP - 295.00

CHICKEN - 260.00

CARNITAS - 260.00 

The great flavors of tomato, fresh basil and mozzarella cheese.

The irresistible classic. Mozzarella cheese... topped with pepperoni slices.

The perfect combination. Ham, pineapple and mozzarella cheese.

Delicious blend of Italian sausage, pepperoni, mushrooms, bell peppers, olives and mozzarella cheese.

Served with French fries.

Cheese or pepperoni.